2-Acetylfuran
another name: acetyl furan 2-furan base methyl ketone
Molecular formula: C6H6O2
Molecular weight: 110.11
CAS No. 1192-62-7
EINECS No. 214-757-1
Melting point: 29-30 ℃
Boiling point: 67 ℃ (10 torr)
Refractive index: 1.506 to 1.508
Flash point: 71 ℃
density: 1.098
Character description
For light yellow liquid or crystals, insoluble in water, soluble in ethanol, ethyl ether, propylene glycol, such as organic solvent.

aroma: sweet, almonds, nuts, roasted incense, incense smoke.
Application Suggestions: used for deployment of almond, bread, pork, molasses, baking food, nuts scent flavor.
Suggested usage: concentration in the final spicy food is about 20 mg/kg.
USES: used as raw materials, pharmaceutical intermediates in organic synthesis

Storage:

Stabilized with 0.1% BHT. Stored in a cool, dry，light-free place, in full, tightly sealed containers. In drum covered with nitrogen. When stored for more than 6 months, quality should be checked before use.