Content 99%

Aroma characteristics have a pleasant aroma at very dilute concentrations

Appearance: colorless transparent to pale yellow liquid

FEMA 3204

COE 11621

CAS 137-00-8

Molecular formula: C6H9NOS

The boiling points are: 135 ° C / 933.3 Pa, 123 - 124 ° C / 399.9 Pa, 103 ° C / 133.3 Pa.

The refractive index is: nD20 = 1.5470,

Chinese code

Adaptation

Nuts, dairy products, meat products, etc., used as pharmaceutical intermediates

Recommended dosage (ppm) 10-30